Build Your Signature Bar Repertoire

Certificate Course in Bartending and Dry-Mixology

Take your first step into the world of bartending. Fast-track your way into the competitive bartending industry without making any big-time or financial commitments. Our highly trained instructors will equip you with all the essential bartending skills in 6 weeks. Master the art of mixology and elevate your bartending skills with our extensive Bartending and Dry-Mixology course.

For aspiring professionals, accomplished bartenders, and serious enthusiasts, there are courses available in the art of Dry-Mixology. You will gain a solid understanding of the art of dry-mixology through these programs, as well as a deep dive into the challenging discipline of bartending professionalism.

October 18, 2025

October 18, 2025

October 18, 2025

October 18, 2025

October 18, 2025

October 18, 2025

About this Program

This esteemed Professional Program, meticulously crafted for seasoned bartenders and mixologists, offers an unparalleled opportunity to refine and expand their repertoire of skills, thereby catapulting their careers to unprecedented heights. Through an intensive 6-week curriculum, participants will be immersed in the latest trends and themes encompassing bar equipment, tools, flavours, and ingredients, whilst acquiring mastery over the art of crafting exquisite, visually stunning cocktails, including zero-alcohol masterpieces, and exploring the fascinating realm of Molecular Mixology. Under the guidance of industry experts, students will be empowered to push the boundaries of creativity, innovating their own signature creations, and developing the finesse and showmanship requisite for success in the fast-paced world of bartending, ultimately graduating as consummate professionals poised to create unforgettable experiences for their patrons and redefine the art of mixology.

Course Modules

Historical and Theoretical Foundations

Ingredients and Sensory Science

Tools, Equipment, and Serviceware

Production Techniques and Operational Management

Total Course Duration

4 weeks

Classes

On regular basis

Assessment type

Practical knowledge assessment, Multiple choice tests

Educational qualification

Grade 10th/ Grade 12 th pass

Age limit

16 years and above

Language requirement

Basic understanding of English Language

Qualifications and Outcome

On completion of the course, students will receive a certificate of participation in Bartending and Dry-Mixology course from MJ Signature International Centre for Hospitality and Culinary Arts, Kochi.

Career Pathways

Bartending and Dry-Mixology certification courses offer a wide range of career opportunities in the hospitality industry, particularly in bars, restaurants, hotels and resorts, cruise ships, even private events.

Scope

  • Bartender in a high-end cocktail lounge
  • Mixologist at a luxury resort
  • Bar Manager / Supervisor
  • Bartender aboard a cruise ship
  • Brand Ambassador
  • Sales Representative
  • Cruise Ship Bartender
  • Beverage Coordinator for a catering company
  • Weddings & Events
  • Cocktail blogger or influencer

Why Study Bartending and Mixology Courses?

  • A certification program in bartending and mixology provides you with specialized skills and knowledge in the art of crafting cocktails, mixing drinks, and providing exceptional beverage service.
  • You will learn the fundamentals of bartending, including drink recipes, proper techniques for mixing drinks, garnishing, and presentation.
  • You will be learning about different spirits, liqueurs, wines, beers, and mixers.
  • Completing bartending and mixology certification courses can open various career opportunities in bars, restaurants, hotels, resorts, cruise ships, and other hospitality establishments.
  • It helps boost your entrepreneurial pursuits to start your bar or beverage-related business in bartending and mixology.

Why Choose MJ Signature International

State-of -the -art facilities

Our institution prides itself on its state-of-the-art facilities, which comprise modern, well-appointed kitchens and training environments that replicate real-world culinary settings, thereby affording students the unparalleled opportunity to hone their skills through intensive, hands-on experience with the latest culinary technology and equipment, under the expert guidance of seasoned industry professionals, fostering a comprehensive and immersive learning experience that optimally prepares students for success in the dynamic and ever-evolving culinary industry.

Expert Guidance

Our distinguished faculty comprises visionary culinary experts and industry luminaries, who impart their wealth of knowledge and expertise through bespoke mentorship and guidance, inspiring and empowering you to unleash your full potential, refine your craft, and ascend to new heights of culinary excellence, as you pursue your passion for the art of gastronomy.

International Standards

Our culinary programs are accredited by City & Guilds, UK, a renowned global leader in vocational education, ensuring our curriculum meets rigorous international standards. This accreditation provides an unequivocal guarantee that students receive an education of the highest calibre, which is not only widely recognised but also deeply respected across the globe, thereby significantly augmenting their career prospects and opportunities for professional growth.

Global career opportunities

Internationally renowned City & Guilds UK accreditation serves as a validation of our institution's unwavering commitment to excellence, ensuring that our programs are meticulously designed to meet the evolving needs of the culinary industry, while adhering to international best practices. This esteemed recognition not only underscores the value of our curriculum but also unlocks a plethora of global career opportunities, enabling our graduates to pursue distinguished careers in top-tier culinary establishments around the world.

Internship

Elevate your culinary career with our prestigious 6-month paid internship at a luxurious 5-star property in India or abroad, including the UAE – Dubai, Abu Dhabi, Qatar, and other exotic Middle Eastern destinations. Immerse yourself in global culinary excellence and transform your passion into a thriving profession, with unparalleled industry experience and networking opportunities awaiting you!

100% Placement Assistant

Embark on a transformative culinary journey with our institution, where we propel you towards unparalleled career success through our 100% Placement Assistance program! Our dedicated team of industry experts and global connectors will meticulously guide you through every step of the way, ensuring a seamless transition into your dream job on coveted cruise lines, opulent 5-star hotels, and esteemed restaurants worldwide. With our comprehensive support, you will be perfectly poised to excel in the culinary world, armed with the skills, confidence, and industry connections needed to thrive.

Launch Your Global Culinary Journey Today

Apply Now

MJ Signature International is a premier institute offering world-class training and global opportunities in culinary arts and hospitality education.

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Historical and Theoretical Foundations


  1. History of Soft Drinks
  2. History and Importance of Ice
  3. The Bartender – From the Past to the Present

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Ingredients and Sensory Science


  1. Introduction to Ingredients
  2. Fruit and Vegetables
  3. Sensory Experience – Fruitology” with Les Vergers Boiron Purées
  4. Bitter vs Sweet vs Sour vs Salt
  5. Garnishes and Sustainability Topics
  6. Creating Bespoke Garnishes
  7. Seasonality and Local Produce for Bespoke Cocktailzero% Recipes
  8. Sustainable Ingredients and Garnishes
  9. Eco-friendly Packaging and Straw

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Tools, Equipment, and Serviceware


  1. Introduction to Professional Tools
  2. Introduction to Glasswar
  3. Equipment – Handling, Hygiene, Cleaning, and Maintenance

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Production Techniques and Operational Management


  1. Classification and Production
  2. Carbonated vs Still Beverages
  3. Cocktailzero% Techniques: Shaking, Building, Layering, Straining, Stirring, Smashing, Blending, Mixers
  4. Cocktailzero% Categories
  5. Set-up and Operational Workflow

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