Amateur Programs
Our Amateur Programs in Cookery and Baking & Patisserie are uniquely designed for home cooks, enthusiasts, and aspiring chefs, teaching techniques, art, and skills to create restaurant-quality dishes at home. This highly-rated certificate program also serves as a stepping stone for students to upgrade their credits and enroll in our internationally recognized professional programs in Cookery or Baking and Patisserie.
Amateur Program in Culinary Arts
Our 4 Week Certificate Program in Cookery is a well-balanced and technique-driven course designed for serious food enthusiasts, providing interactive hands-on training in a world-class kitchen facility to learn the fundamentals of Classical Culinary Arts and gain confidence in creating outstanding culinary creations.
Amateur Program in Baking And Patisserie
Our comprehensive program is tailored for serious baking enthusiasts, offering a balanced and technique-driven approach to mastering the art of baking and patisserie.